Baked Bar LA has become a fixture in the Culver City foodie scene since it opened in 2001. A year later, it expanded into a bustling patisserie and espresso bar. With an emphasis on organic, locally-sourced ingredients and plant-based options, BBLA’s menu includes pastries, bread, sandwiches, desserts, special occasion cakes, and handcrafted espresso and tea drinks in a cozy coffee shop setting.

Now, Chefs Anthony Nigro and Thomas Velasquez have joined forces with Jill’s Cake Creations, a Santa Clarita business beloved for its fun and beautiful custom cakes. They’re bringing Jill’s tradition to BBLA for customers who want something special for weddings, birthday parties, and other events. Custom and themed cakes can now be ordered at Baked Bar LA’s Culver City location. We’re thrilled to be an even bigger part of your celebrations!