Baked Bar LA's Holiday Menu

Last day to order: December 20th

Chocolate Hazelnut Yule Log

Hazelnut sponge cake rolled with chocolate hazelnut Italian butter cream, finished with Chocolate Jingle Balls
Allergans: egg, milk, tree nut, wheat

$40

Pumpkin Pie

Spiced pumpkin puree with sweetened milk and organic sunshine egg, cradled in a buttery pie crust.
Allergans: egg, milk, wheat

$45

Apple Pie (Vegan)

Organic gala apples tossed in holiday spices wrapped in a flaky crust.
Allergans: coconut, wheat

Vanilla Bean Cheese Cake

New York Style Cheese Chake with seasonal berries and chocolate jingle bells.
Allergans: egg, milk, wheat

$55

Photo of Anthony behind the counter.
Photo of the BakedBarLA logo.
Photo of a pastry and a latte.
Photo of Thomas holding up a loaf of sourdough.
Close up photo of ciabatta.
Photo of an almond croissant and a coffee.
Wide photo of the interior of BakedBarLA during open hours and full of customers.
Photo of a stack of croissants.
Photo of the palm trees outside the BakedBarLA building.
Photo of the pastry counter.
Photos of some framed photos on a wall.
Close up photo of a wooden counter's live edge.